Category Archives: reviews

I’m your island dancer …

A schoolgirl with Isle of Lewis connections is this weekend bidding to get into the final 28 of TV’s top dance competition and snatch a £250,000 prize.

Tiny Tamara Robertson, 10, whose granny Annabel is originally from Breaclete in Great Bernera, caused a sensation with her colourful Lady Gaga-style outfit and bleached blonde wig at the Glasgow auditions for Sky 1′s Got To Dance.

But it was her dancing that really impressed. Ashley Banjo, start of Diversity, former winners of one of the three judges, said Tamara was a “serious contender”.

Lady Gaga-esque Tamara

She has won dozens of awards since the age of three dressing like Lady Gaga many years before the American singer made the style famous.

Now, however, Tamara, whose home is in Musselburgh, has to get through the live shows to have any chance of winning the £250,000 prize. The judges will announce the final 28 on Sunday evening.

Mum Mairi said her daughter got the bug years ago and practised any chance she could. We could be having dinner and Tamara will be sitting with her legs wrapped around her head.

“Or we’ll be at the supermarket and she’ll be doing backflips down the aisles. She trains five times a week, sometimes 30 hours a week, and still does all her schoolwork.”

Mairi, who works for a credit company and has a cleaning job to help pay the bills, said they’d managed to get sponsorship to help the cost of entering competitions. It’s £1,200 a suit. There’s no way we could afford them with all the other costs.”

Granny Annabel, who said she left Bernera about 45 years ago, said: “I really have no idea where Tamara got it from. I don’t think it was from me anyway although my brother Peter, who lives in Bernera, has a daughter, Lisa, who for a few years was one of the famous Bluebell Dancers at The Lido in Paris.
“She and her husband now live in the south of France and Lisa is still a dance teacher there.”

Tiny Tamara, meanwhile, is no stranger to winning competitions. For the past four years, she has won the UK, European and world disco-dancing championships for her age group.

She immediately made an impact on Davina McCall at the auditions. She asked the presenter if she’d wear a pink cowboy hat for good luck and join her fan club.

Tamara admits she is already becoming a bit of a celebrity in Musselburgh, saying: “My school friends think it’s amazing to see me on television.”

Got To Dance is on Sky 1 at 6pm on Sunday.

Who predicted X Factor 1st and 2nd? Me, that’s who.

Maybe it’s time for me to try showbiz. Back on October 4, I had a feeling in my water about X Factor. I wrote:

“While my (crystal) ball’s out, through swirling mists I see Matt Cardle and Rebecca Ferguson will be in the X Factor final.”

It was long before the bookies tipped him. Not even Simon Cowell spotted the potential – he admitted tonight he had Aiden Grimshaw or Gamu down to win in those early stages. The week after, I said on radio it would be Matt with Rebecca second.  And what happened …?

So I am available for talent spotting gigs or there may be a singer or band who wants a sharp-eyed promoter, a manager …

Was Chris Moyles rant planned?

Did I dream this? Music mogul Ashley Tabor is looking for a host for his Capital Radio station when it goes nationwide next January. An agent rings up and says unfunny, creepy Chris Moyles of Radio 1 is interested.

Wicked Tabor never says yes straightaway. He poses a challenge. Moyles must show how keen he is by bitching about something, anything, for 20 minutes live on Radio 1. Er, right. I remember now.

Now Tabor and Moyles, the self-proclaimed and sweaty saviour of Radio 1, are “in discussions”. Hmmm.

Rock and Chips – the comedy drama that wasn’t

If one-off drama Rock and Chips was indeed written by the wonderful John Sullivan, who penned Only Fools and Horses, then he has had his funny bone surgically removed. The BBC should never have flagged up this shabby excuse for resurrecting a dead horse as a so-called comedy drama.

Light drama, smutty drama, predictable drama, all that. But comedy drama, never.
Just four gags I counted which made it past the final edit to delight us in this long-awaited time-shifted prequel to Only Fools, which just a few months ago was billed more-accurately as Sex, Drugs, Rock ‘n’ Chips. Two lines were good, one was OK and one only just titterworthy.

Funny that the BBC, in the eerie must-be-seen-to-be-cautious post-Jonathan Ross climate, is so jittery about the word sex in the title yet still gives viewers no hint of the avalanche of heavy trouser-popping smut in the show itself. The sole short warning ahead of the programme was about strong language.

When Freddie Robdal, played by a sour-faced rather than plonkerish Nicholas Lyndhurst, told of his mate who died in the Nestlé factory when he fell in the vat of coffee, Joan Trotter said it was an awful way to go. “Oh no,” says Freddie. “It was instant.”  Actually, that was probably the only good line.

James Buckley plays a fine Cockney wideboy but, sadly, not as Delboy Trotter. Well, he looks nothing like him for a start. Having a wide mouth and saying ‘awight’ with a semi-swagger is not enough. Not Buckley’s fault, of course. He was miscast.

The other regulars, Boycie, Trigger, Denzil and Jumbo Mills were better. Their lines though were rarely short of dire. The pressure to make Trigger say something stupid resulted in blank stares in our house. Just didn’t work. For any of us. Yeah, just stupid.

However, getting Calum MacNab as Roy Slater was a rare inspiration by someone. I could actually look at him and see the sleazy ex-cop who made Del and his pals’ lives hell in later years.

The numerous scenes with Del’s mum and the cinema manager Ernie Rayner with the disgusting habits, played suitably nauseatingly by Robert Daws, were just an excuse for pure, unadulterated and inexcusable smut. Come on Sullivan. Come on, Jay Hunt, controller of BBC1.

That late-night Channel Four and arthouse-style filth was not what we expected from a spin-off of OFAH, which grannies and teenagers alike could get belly-laughs from. Just a thought. How many young kids were allowed to stay up late because it was sold as being from the same stable as its classic predecessor – or successor – and were heartlessly exposed to that load of cringeworthy old dirty-old-man tosh from the foulest sewers of saff London?

If Hunt, who commissioned it, tries to defend it that will surely mean she is already spending hundreds of thousands of our cash on buying another one. If she doesn’t, then, as I speak, it will surely be laid to rest, alongside what’s left of Grandpa’s ashes, somewhere down the Old Kent Road.

We should choose our next MP by making hopefuls entertain us

THERE is a lot of hidden talent in these little islands way out west. You will never guess who appeared on stage playing the mandolin at a recent reception. One of our wannabe MPs, that’s who. No, it wasn’t Dr Jean Davis, of the Lib Dems. I do, however, have a suggestion for her that could help her win the next election if she keeps reading.

Somewhere, sometime, another parliamentary hopeful has been strumming furiously. Somewhere, sometime, a band was formed. And somehow Donald John Macsween, of Labour, is one of them.

Although he and most of his fellow performers were lurking beneath black fedoras so nobody would recognise them, your correspondent was not fooled by these mad hatters. Gavin Lawson was the lead singer and the unlikely ensemble was largely made up of a bunch of municipal types you bump into in the corridors of the White House council HQ.

Not quite what you may think of as eye candy: Derek McKim, Lachie Macinnes, Matt Bruce, Andy White and Alan Fish were obviously selected carefully because of other talents. Derek looked very chilled, as is anyone who can hide behind that bushy a beard. Matt looked meaner and moodier than usual – no, I didn’t think it was possible, either – lurking under a big brim. And the lot of them played not only adequately but almost superbly and in very melodic and harmonic time.

Gavin is a class act. That voice. He could put out the line no bother. If he wants to move his musicality up a notch, a future as a precentor in the Free Church (Continuing) awaits whenever he wants it. He and the lads soon had the small but perfectly formed congregation of culture vultures gathered in the Bayhead hall with the promise of a sausage and a swig quite enthralled. The mixture of wistful tunes drew heavily on mellow, western, jazzy, gospelly blues and stuff.

With yee-ha classics to boot, like Big Rock Candy Mountain, the huddle of Hebridean hobos put the count in country music with the seven of them wedged on to the creaking stage which had been kept warm by Murdo Dan Macdonald in the Altogether. Not that MD was showing us anything inappropriate, you understand, it is just that this new band of his is called Le Chèile, Gaelic for altogether.

It was a rollercoaster journey. The circle was unbroken by and by after we saw the light and then we went down to the river but we kept on the sunny side before saying goodnight to Irene and then seeing her in our dreams.

These guys do not even have a name yet. Suggestions like The Death Knell of Crofting, the Hillwillies and The Alasdair Allan Fan Club have, unaccountably, been discarded. Your suggestions, though, will be passed on.

Their professionalism even extended to a roadie being flown over the pond to take care of business. Mike Erickson soon had them wired up and, being American, he was also able to flip the burgers. Invaluable.

Mr Macsween’s contribution? Well, he is no Jimi Hendrix. Eric Clapton need not fret, either. But on this his first musical outing, he was, it has to be said, not that atrocious. He didn’t actually sing solo I don’t think, but I suspect he will be planning to withhold that particular treat until the post-election party. That news should clinch it for the SNP.

All bands have a rider – a list of demands you have to agree to when you book them. I have seen theirs. Champagne, caviar, pretty girls? Nope, just tea, coffee and home baking. Wow, how random is that?

Did ever-optimistic DJ know that Noel Gallagher was going to throw his toys out of the pram and that Oasis were going to have a vacancy?

The new Noel Gallagher

The new Noel Gallagher

Donald Lamont came up with the outlandish suggestion that, rather than knocking lumps out of each other over who said what and when over the rocket range in Uist, maybe DJ Macsween and Angus Macneil, the MP, should instead just have a sing-off.

That fits snugly alongside the radical new criteria of custom and tradition that is now the mantra adopted by the great and the good who rule over us. Can the candidates actually sing, though?

To make it fair, I wonder how well Angus B could play the mandolin. He has that dark-eyed look of a cool plucker and I bet he could squeeze a melodeon or get a cat’s wail out of a set of bagpipes, if pressed.

I am sure, too, that the Lib Dems’ lady-in-waiting would be more than capable of tickling the ivories if Jean Davis put her mind to it. She has, I would say, that well-rounded personality which looks so homely and comfortable, particularly if it was perched adjacent to a grand piano.

So each Saturday evening up until polling day, we could have BBC Alba screening all the candidates’ efforts through their respective musical renditions. The weekly theme could reflect that week’s election issue. So rather than have all that tedious debating over whether SNP-inspired RET is the best thing ever, they could each perform their version of Sailing and be done with it.

We would then ring in and vote. Done, matter decided.

On the Uist range issue, Macneil, Macsween and Davies and any other running mates which materialise from the Stop Sunday Ferries campaign could take it in turns to perform a tribute to defence minister Quentin Davies. Elton John’s Rocket Man? Or B.A. Robertson’s Bang Bang?

The next week, the issue could be, oh I don’t know, fishing quotas. The hopefuls could all give us their versions of Brotherhood of Man’s perennial Save All Your Kippers For Me.

Then, just before the phone vote, the candidates could all gather round and together play something appropriate. Like Prawn To Be Wild or something by Sushi Quatro?

Or maybe just something off the Sex Pistols’ memorably anarchic collection entitled Never Mind The Pollocks.

Radio forecaster mucks up the weather

Some weather forecasters are so careless. This would never happen on Isles FM.

http://soundcloud.com/pgpgpg/muddy-shite-radio-4-presenter-corpses

The Guga Hunters by Donald S Murray – review

The Guga Hunters by Donald S Murray – review

This fascinating volume reveals a long Hebridean hunting tradition, in all its richness and strangeness, says Will Self in the Daily Telegraph.

A decade and a half ago, I spent a winter living on the Orcadian island of Rousay in a four-square early-Victorian dower house hard by a tumultuous sound. Throughout the long, dark nights, while the gales from the wild Atlantic soughed about the eaves, my very sense of orientation – like an internal weathervane – was swivelled around.

On my trips down to Edinburgh, I found the city to be oppressively warm and its inhabitants brassily sensual; as for London, it felt like Rio de Janeiro. The idea of north had become the only reality, its scattered archipelagos my main, and I began to seriously consider the Faeroes as a holiday destination.

One of the books I read during my boreal reclusion was a short history of the isolated Hebridean island of St Kilda, where a small community survived for almost a millennium harvesting seafowl from the 1,000-foot sea cliffs.

The idea of the St Kildans gripped my imagination powerfully: meat, condiments, catholicons, feathers for export – even their footwear was furnished for them by fulmars, gannets, puffins and cormorants.

Some assert – although others just as strenuously deny it – that Kildan society was even done for by tetanus, transmitted to newborn infants by an animistic ceremony involving the smearing of the umbilicus with fulmar oil.

To be in these northern isles is to be insistently aware of seafowl – they criss-cross the skies and swoop from the sea cliffs. Indeed, the overall number of seafowl in the north of Britain has significantly increased in the past century or so, a pleasing contrast to the war of conquest enacted by humankind against all other species in the lower latitudes.

It’s against this background – remote island communities threatened with depopulation – that we must understand, and appreciate, the sagas of the guga hunters.

I had no idea until I picked up Donald S Murray’s remarkable book that the hunting and eating of seafowl was still a live tradition in the Hebrides.

But it’s true: a small group of men from Ness at the northernmost tip of Lewis are granted an exemption each year from the provisions of the Bird Preservation Act, in order that they may voyage 40 miles north to the remote and rocky islet of Sulasgeir, where they harvest anything up to a couple of thousand gugas, or immature gannets, from its cliffs.

The men are put ashore, or drag their boats up on to the bluffs – there is no natural harbour. They sleep in earwig-infested bothies, and erect rope pulleys and wooden chutes to aid their industry.

The birds are taken from the nest and their necks wrung; they are butchered, plucked, salted and stacked into bizarre circular towers. After three weeks or so, weather permitting, the guga hunters head south again, with their cargo of seafowl.

Traditionally, guga has been both a staple and a delicacy for many folk in rural Lewis. Predictably, opinion is sharply divided on how palatable the meat is, with some prizing it as rich, game and piquant, while others reject it entirely.

It’s one of the many strengths of Murray’s book that he not only places the guga within the Hebridean culinary culture, but demonstrates how widespread the eating of seafowl once was, including a recipe for roasting “solan goose” offered by a London butcher in the 1920s.

Indeed, it’s possible to understand the gradual flight, since the 1600s, of seafowl from southern tables as of a piece with the casting off of other ties to the natural world.

The guga hunters are representatives of a community that has remained deeply imbrued with sea and land, one that has, until the last generation or so, clung to the rock of its Christian faith (or several rocks, for the churches thereabouts are as fissiparous as they are fundamental) and stayed nesting within the Gaelic language.

Murray is neither sentimental nor whimsical when he writes about this atavism on the edge of our world; as a Hebridean native himself, he understands the culture as a living and changing thing, mourning the loss of people first, and folk-ways only in as much as they form part of a holistic system.

The guga hunters, far from representing a dangerous depredation of the Sulasgeir gannetry, have husbanded the wide-winged and sharp-beaked gulls over the decades, tending them as other less hardy men might tend their allotments.

Perhaps it’s me who is sentimental, because I found Murray’s evocation of life on the edge of the world deeply moving.

Interspersed with his own poetry and that of others (some in English, some, a little annoyingly, not translated from the Gaelic); laced with archive accounts and personal testimonies; containing glosses of ancient legends both local and universal; and with fine descriptions of the topography and ecology of the northern isles, The Guga Hunters builds into one of those books that prove incontrovertibly the hoary old adage that truth is stranger than fiction.

When I’d finished it, I found that like those Orcadian gales, Murray had succeeded in reorienting me, and I was already planning my route from Stornoway to St Kilda, from St Kilda to Sulasgeir, from Sulasgeir to North Rona – and so on via other distant gull-thronged stacks and skerries, to Ultima Thule.

Propositioned at Glasgow Travelodge – a review

So popular and well-known are some hotel brand names that they enter the language as the generic name for their particular type of service. Hilton comes to mind. So too does the somewhat lower-market Holiday Inn. And of course Travelodge, a name associated with budget rooms and £5 breakfasts, is trusted to be neither salubrious nor too spartan. Comfortable, clean, functional and safe is really about all you are looking for when you spend your £50 or £60+ depending on area. Two stars maybe with breakfast extra.

A quick trip to Glasgow comes up and the Mistress, the Brat and I elect for a Travelodge. We would give Premier Travel Inn and Holiday Inn a miss this time. We had been to the Paisley Road West branch of the esteemed Travelodge corporation previously. It was fine. Being so central as it nestles almost under the Kingston Bridge, it was handy as well as all of the above. Let us go there. With a Harry Ramsden’s fish restaurant acting as its annexed dining room, we were pretty sure of repeat satisfaction. I booked for three nights.

And I’ll write a wee review as well, I thought.

Arriving mid-evening on the banks of the Clyde, we noticed how dark it was around the Travelodge. Shadowy figures could be seen in the half-light around the car-park. They will be the sales reps checking in with their wives or their bits on the side, I thought. Checking in, we found an over-wrought chap called Daniel fending off two furious women who felt they were ripped off. He wisely put them onto someone at head office who then refused to give the battleaxes his name igniting their fury even more. Checking in over the banshees’ screeching, we tramped upwards to our quarters. They too were far from welcoming.

Our supposedly non-smoking room, ordered and confirmed online, stank strongly of fags and cigars and heaven knows what else. The bed linen was torn. The sofa bed was grubby, unwashed and ripped and the curtains were riddled with holes caused by cigarette burns or some giant moths. It was utterly dismal. The foul air in the room brought the Mistress and the Brat to coughing. It was far too late to start a search for digs at that time. Leaving a window open to ventilate the stinky chamber, we fled outside, past the smashed and long taped-up end of corridor window, to hunt for a meal.

Waiting outside in the car-park for spouse and child to catch up, I noticed out of the corner of my eye an excessively made-up bleached blonde bombshell in a white fur coat slinking up to me. Moving quickly on, I realised the coiffured creature was following me. She caught up and croakily inquired: ‘See you. Youse going ma way?’ Nay, nay, thrice nay, I declared, nodding furiously to Harry Ramsden’s. My refusal to step out with this fetching flurry of fake fur, varnish and peroxide brought from her a torrent of abuse.

She cared little that I did not fancy a bit of business, as she so starkly put it. Her utterances were tailing off into the black night as the Mistress arrived on scene. She was suspicious, as is her nature, interrogating me about my conversation with the ball of fluff. Ushering her and the Brat speedily towards the sanctuary of Mr Ramsden’s haddock emporium, the mysterious shadows I thought were sales reps strode off. At the slightest hint of the disturbance caused by the bucket-mouthed lady of the night, they decided to abort whatever dodgy business they were transacting.

We despaired of what this area had become. In Ramsden’s, the atmosphere was almost as dismal. No lager or beer to lubricate the dry throat of someone who had a narrow escape from the clutches of a streetwalking virago. And no wine. Horrors, no Drambuie, the one liqueur guaranteed to lighten the mood of the Mistress. It is a long story but the delicate tincture is made by the Isle of Skye branch of the clan MacKinnon, her maiden name before I rudely changed it for another more classy one.

We were told supplies were low as there had been a break-in. Thousands of pounds of stock had been snaffled. Still, what is claimed to be the world famous fish, chips and bread and butter were still being served. Mysteriously, the thieves had left them. So we were left sipping nasty vodka and inappropriately breath-catching French brandy with our unexceptional cod and mushy peas.

A most helpful waitress fighting against the odds to keep up a front of unruffled calm and professionalism later let slip that the break-in had actually happened the week before. Shamefully, for Ramsden’s and its could-not-care-less owners Select Service Partners, she had still not had the supplies to resume normal service. The other 31 allegedly-famous Ramsden’s restaurants cannot be this poor, surely. I wished we had gone across the road to that American Italian diner place we went to last year. Trooping back to the lodge, while watching out for any fluff, we stopped at reception to order breakfast. No chance. That was only at weekends. Get your own breakfast, clear off; that was the attitude. We cleared off alright, after cancelling our booking for the next two nights.

Overall, it was an experience we will not repeat. Our room was a disgrace. Everything about that Travelodge seems to have gone down so that its dimly-lit environs are now a magnet for tawdry peddlers of the sex industry and goodness knows what else. I offered Travelodge my thoughts by emailing them through their website. They ignored my feedback completely. That is a bad pointer for any organisation.

The change in the place is utterly severe. A year ago I would have given Travelodge Paisley Road and their partner Harry Ramsden’s an overall eight or nine out of ten. Now they are lucky to scrape a mere three.

Food 4
Decor 3
Cleanliness 2
Welcome 3

Travelodge Paisley Road
251 Paisley Road
Glasgow G5 8RA
Phone: 0871 984 6142

Harry Ramsden’s
251 Paisley Road
Glasgow G5 8RA
Phone: 0141-429 3700